Apple pancakes are just delightful served warm, and are also nice served cold so they make a lovely snack to take to work/school/picnics. Very easy to make - if you can make a pikelet you can make these babies.
Ingredients
2 eggs
350ml milk
2 tbs sugar
2 1/2 cups of self raising flour
3 small or 2 large apples
bit of butter for frying
icing sugar to serve
Method
Whisk eggs, sugar, milk till frothy. Fold in flour.Peel, core, half and finely slice apples.
Makes a generous amount for breakfast or morning tea :) |
Serve with icing sugar sprinkled over the top. They are also nice with a bit of cinnamon in the batter - a bit apple tea-cakey. :)
Note: You can also slice the apples into match-sticks or even grate them and just incorporate them into the mix instead. I just prefer this method because you get a little bit more crunch to the apple.
Indeed these look very inviting
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