52 loaves
Thursday, April 3, 2014
Rose-petal custard
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This is a continuation of my scandalous love affair with custard. This custard uses the same basic recipes as the lemon verbena custard , bu...
3 comments:
Lemon verbena custard
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I can remember my mum making custard when I was younger, and trying to teach me - but I was always too impatient with it and cooked it too ...
1 comment:
Wednesday, November 6, 2013
Strawberry custard cake
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This is a cake that has it all - vanilla cake, custard, fresh strawberries, and the taste of strawberry jelly. It is gorgeous! I have not tr...
Wednesday, September 4, 2013
Zupa Czosnkowa (Garlic Soup)
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Well, after a long and difficult winter I am back! It wasn't a very cold winter here, even by Australian standards, in fact it was surpr...
Friday, July 12, 2013
Caraway seed soup
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Caraway seed soup is a light and tasty dish. It is a simple dish, ideal for fast days, and a perfect starter for a banquet. Ingredients ...
1 comment:
Wednesday, July 10, 2013
Zebra Cake
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Zebra Cake is delicious! Great as an afternoon snack with a cup of tea or coffee. It is surprisingly easy to make. Best of all, no ...
Sunday, June 2, 2013
Pineapple upside down cake
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This is very yummy, quite buttery and sweet. Recipe is from the lovely Nigella - http://www.nigella.com/recipes/view/pineapple-up...
1 comment:
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